Fabulous Festive Menus For The Perfect Way To Celebrate Christmas And The New YearIt’s time to gather (five) family and friends and dine in restaurants once again
Grand Hyatt BaliAside from the usual Christmas and New Year’s festive feasts, Grand Hyatt Bali has prepared a gamut of gourmet treats for your merrymaking at home.
Ringside SeatsThe team behind the iconic cocktail bar Polite & Co, are bringing the counter top dining concept to Hanoi.
New And Unique Mooncake Flavours To Enjoy This Mid-Autumn Festival 2021From pu’er with mochi to green apple with soju truffle, these mooncakes will delight adventurous palates and kick-start the festival come 21 September.
The Trans Resort BaliFor a sparkling Christmas Eve, join the resort’s executive chef Amaury Belkhanfar on a special collaboration with KUDETA’s head chef, Jeremy Hunt.
Oriental Neo BistroThe ink is still wet on the grand opening invitations of this little gem which opened on Bui Thi Xuan street in Hanoi just before Tet.
Goodwood Park HotelThe Deli’s new festive takeaway menu commemorates the iconic hotel’s 120 years with impressive savoury Asian interpretations of Christmas classics and gorgeous sweet creations.
Awakening l’Esprit d’IndochineCapella Hanoi is a 47-bedroom luxury hotel designed by Bill Bensley, the illustrious architect behind Capella Ubud, Bali, voted the No. 1 Hotel in the World in 2020.
Fairmont Singapore & Swissôtel The StamfordOn Christmas Eve, diners will feast on the likes of Scottish Langoustine with Egg Yolk Ravioli, Creedy Carver Devonshire Duckling with Apple, Cranberry and Goose Sauce.
An A-Rated NewcomerExecutive Chef / Owner Hoang Tung has been earning rave reviews for his signature tasting menu at Å by TUNG in Hanoi and has indeed been recently announced as one of only two Vietnamese restaurants in the top 100 restaurants in Asia list.
Hot Spots And Top TablesKeep these splurge-worthy restaurants on your radar because nothing rings in the new year quite like a magnificent feast.