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Savour Asia Grand Restaurant’s Authentic Signature Dishes
In 2022, Asia Grand relocated from Odeon Towers to its current location in Fairmont Singapore.The well established restaurant continues to dish up authentic Cantonese cuisine that’s consistently executed. The current menu features an extensive range of traditional Cantonese dishes that reflects their Hong Kong origins. Here are some recommended signature dishes to try, perfect for any convivial festive gatherings with friends and family.
Celebrate Christmas With Festive Takeaways And Hampers From PARKROYAL COLLECTION Marina Bay, Singapore
Experience the joy of giving with PARKROYAL COLLECTION Marina Bay, Singapore this holiday season. Two Festive Hampers have been curated for both personal and elegant corporate gifting. These Festive Hampers are designed with sustainability in mind. Not only are they filled with a selection of gourmet treats, from artisanal chocolates and traditional Christmas cookies to premium wines, each hamper can be transformed into multifunctional storage boxes, making them functional yet stylish.
Culinary Crossroads
As the “Las Vegas of Asia”, the very mention of Macau probably evokes images of glitzy casinos and decadent hotels. But beyond this glamorous facade, this special administrative region has, over the years, also eked out a reputation as a gastronomic destination. Over the past decade, the city’s culinary landscape has evolved significantly thanks to an influx of international chefs and a growing appreciation for the south China region’s unique blend of flavors.
Year-End Dining Offers At Intercontinental Bali Resort
Spend your last moments of 2024 by eating well at InterContinental Bali Resort. The beachside resort has introduced an enticing offer for those holding Indonesian ID or KITAS, allowing them to enjoy 30% off on dining experiences at two of its renowned restaurants, KO Restaurant and Bella Cucina.
Experience Cantonese Cuisine At Its Best At Asia Grand
Asia Grand began its culinary journey at the then Asia Hotel (now Hamilton Scotts) along Scotts Road in 2004. With its roots firmly embedded in Hong Kong’s Cantonese culinary tradition, the restaurant aimed to offer an authentic dining experience. The founding team, originally from Hong Kong, established rigorous standards for food quality and service, a commitment that continues today.
Karma Kandara Celebrates Thanksgiving With The Chef’s Family Recipes At Di Mare
Before the big festive year-end season arrives, a day filled with heartwarming moments of gratitude and nourishing dishes comes in November, widely known as Thanksgiving Day. For Karma Kandara, Thanksgiving Day means another opportunity to showcase Karma Group executive chef Joseph Antonishek’s culinary prowess, known for its authentic and vibrant flavours. Experience a spread of Thanksgiving classics weaved with the chef’s childhood memories through his family recipes and an island twist at di Mare’s Thanksgiving Turkey Feast.
A Symphony Of Island Flavours
Indulge in a one-of-a-kind dining experience at Corallo Restaurant, where the freshest local ingredients meet the sophistication of Western culinary craftsmanship. Under the direction of Michelin-experienced Chef Florent Passard, every dish reflects the vibrant flavours of Phu Quoc, blending the island’s bounty with refined European techniques. Set against a serene beachfront backdrop, Corallo promises an unforgettable journey of taste and elegance.
Churrasco Phuket: Affordable Wagyu & Black Angus Steaks
Located in the heart of Patong Beach, Churrasco Phuket brings the bold flavours of Latin America to life with its affordable steaks. Combining exceptional quality with a warm, personal touch, it is now one of Phuket's most popular carnivore destinations.
An Italian Renaissance In Singapore's Dining Scene
Italian food has the ability to appeal to most diners thanks to the familiarity and comfort its flavors provide. In the past few months, we’ve seen a crop of new Italian restaurants opening in Singapore, as well as a few familiar names that are waiting to welcome you back. Here are our top spots.
Chef Marinka Weaves Flavours At Alila Villas Uluwatu In Culinary Diva Vol II: Tenun Rasa
Alila Villas Uluwatu recently announced the second instalment of its acclaimed Culinary Diva series: Culinary Diva Vol II Tenun Rasa. Designed to celebrate the exceptional talent of female culinary maestros, this unique gastronomic experience welcomes celebrity chef Rinrin Marinka, affectionately known as chef Marinka. Alongside the resort’s resident chef and culinary team, chef Marinka will showcase her masterful creations at an exclusive dinner on 18 and 19 October 2024.
New Dining Series Elevates Gastronomy In Asia Pacific
The Luxury Group by Marriott International wraps up the year with a brand new Luxury Group Dining Series. The portfolio of eight hotel brands include The Ritz-Carlton, Ritz-Carlton Reserve, Bvlgari Hotels & Resorts, St. Regis Hotels & Resorts, EDITION, The Luxury Collection, JW Marriott, and W Hotels.