Knowledge

Slogging over the stove is no fun, especially during the festive season, when there are guests that need entertaining. The right kitchen appliance can make a world of difference, saving you from lengthy hours of preparation and giving you more time to mingle. From ovens for your cookies and roasts to coffee machines and wine preservation system, here are some of the latest must-have kitchen gadgets that make cooking and entertaining a breeze.

Aged steak is a true delicacy for meat connoisseurs, reflecting a culinary tradition that focuses on enhancing the natural flavors and textures of the meat. The meticulous process of aging beef transforms it into a gastronomic masterpiece, rendering it tender and flavorful. Among the techniques employed, two primary methods stand out: dry aging and wet aging. Each method has its unique characteristics, advantages, and culinary applications.

As the craft beer industry continues to flourish, a crucial responsibility towards our planet emerges alongside its growth. While breweries adopt a variety of sustainability initiatives, true environmental stewardship goes beyond simply sourcing ingredients locally. The prevailing narrative across multiple sectors is shifting towards transparency and sustainable practices, igniting a transformation in consumer awareness that fuels eco-friendly innovations in brewing.

In Singapore’s bustling food landscape, two women are steadily and resolutely shaping the way we entertain and dine at home. Wynona Leach, founder of Lush Platters, and Joey Quek, the new owner behind Swiss Butchery, are transforming how Singaporeans think about food presentation and quality. From Wynona’s visually striking grazing tables to Joey’s accessible yet premium meats, both women are committed to offering exceptional experiences for those who love to entertain at home.