Saigon

ORYZ’s Vietnam Set Menu brings Saigon’s beloved street food into the spotlight, reimagining “Hủ tiếu” with bold new flavours while preserving its deep cultural roots. This dish, which has transcended borders and generations, is now presented with a modern creative touch, honouring tradition while embracing innovation.

On a quaint, tree-lined street in District 2, Du Yên stands as a serene retreat, offering a welcome escape from the vibrant, fast-paced rhythm of Saigon. Tucked away from the city’s constant hum, this charming vegetarian restaurant is surrounded by lush greenery and delicate blooms, creating an atmosphere of tranquility and warmth. Every element of Du Yên is carefully designed to transport guests to a peaceful countryside haven, where time slows down, and every moment is savored.

Tucked away in the heart of District 1, Ciocan Bistrot & Café is a hidden gem, offering a serene retreat from the city's bustling streets. Here, French-inspired charm seamlessly intertwines with culinary artistry, creating an inviting space where guests can indulge in moments of tranquillity. 

Duncan Taylor Vietnam is a distinguished destination where the artistry of whisky seamlessly intertwines with the world of culinary excellence. Designed for those who appreciate the finer things in life, this refined venue offers an ambiance that harmoniously blends contemporary sophistication with a warm and inviting charm.