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AKASA Restaurant & Bar At Jumeirah Bali Is Now Open For Lunch With A New Signature Menu
The signature restaurant of Jumeirah Bali, AKASA Restaurant & Bar, sets to open for lunch to meet the growing lunchtime demands. Starting from 1 February, diners can now pay a visit to the cliffside restaurant for lunch and dinner. Open daily from 12pm to 11pm, it offers different dining experiences during the day and the night. What’s more, guests will find a new signature menu from the chef de cuisine as something to look forward to.
Pan Pacific Orchard
Pan Pacific Orchard celebrates its inaugural Year of the Dragon with culinary masterpieces from newly-appointed Chinese Master Chef Leung Wing Cheung (former Executive Chef of Si Chuan Dou Hua) through a series of festive menus at The Chairman’s Lounge. 
Red House Seafood Nanyang
Homegrown, family-owned Singapore Nanyang-style seafood restaurant Red House Seafood opens Red House Seafood Nanyang in Clarke Quay this Chinese New Year, flanking new luxe Chinese New Year menus to usher in the Year of the Dragon. 
Cassia At Capella Singapore
Welcome the Year of the Dragon at Capella Singapore with authentic Cantonese cuisine at Cassia, masterfully created by Chinese Executive Chef Alan Chan. Begin the celebrations with traditional lo hei with a choice of the Fortune (from $388 for 10 persons) or Prosperity Yu Sheng (available on the festive set menus at $68++ per serving for 2-4 persons). 
Sansara's Tribute To The Ancient Flavors Of North India
An ancient Sanskrit word for “to flow”, the ethos of SanSara’s rich North Indian cuisine is inspired by the idea of a river that is constantly moving, evolving, and renewing itself. Thus, it is only apt that SanSara is located along the Singapore River, offering a rich culinary journey that flows through the diverse flavours and vibrant, cultural traditions and heritage of northern India.
JW Marriott Phu Quoc Hosts 'The Luxury Intersection'
From February 10 to 17, 2024, in an unrivaled celebration of luxury and cultural diversity, JW Marriott Phu Quoc Emerald Bay Resort & Spa proudly announces "The Luxury Intersection" – an exclusive Lunar New Year event that transcends culinary boundaries to make a statement on the beginning of a new chapter.
Rediscover Ko Restaurant At Intercontinental Bali Resort
KO Restaurant at InterContinental Bali Resort is raising the bar in Bali. Foodies can expect a heightened level of refined Japanese gastronomic experience under the guidance of the restaurant’s newly appointed executive chef, Mitsuaki Senoo.
Toast To Christmas And New Year With Flair At Pullman Bandung Grand Central
As the year-end holiday looms ahead, it is understandable if we get a little giddy to find the perfect way to celebrate. Luckily, the five-star luxury hotel Pullman Bandung Grand Central comes up with special festive Christmas and New Year offerings, answering the needs of those seeking to revel in the heart of Bandung.