An A-Rated Newcomer

Xiao Ma and Xiao La - Located on the 13th floor in the heart of Saigon in District 1 between Notre Dame and Ben Thanh Market, this modern Eatery combines the best of two styles of Sichuan cooking.

Tucked away in an uber-cool intimate dining space on Nguyen An Ninh, Roka Fella is a contemporary omakase restaurant with Head Chef Raymond Tan as their creative visionary.

With over 20 wines by the glass and more than 350 wines on their selected wine list, all taste buds are catered to and the food menu includes charcuterie boards, tartines, escargot and MAD’s famous toasties

Tribe Hospitality, the group made famous for their “steak and (hand)shakes” gourmet cocktail fusion group including Stoker Woodfired Grill, Relish & Sons gourmet burgers, Dram and Firkin cocktail emporiums and the Racha Room Asian fusion cocktail lounge

Lavelle Library is a lifestyle, social and dining space that brings together people, art and nature. 

CTY Kitchen + Bar is a kit of independent parts that offers a dynamic crowd in an all-in-one, all-day eating and drinking spot located at the center of Ho Chi Minh City’s biggest and most vibrant business towers.

The Häagen-Dazs® brand continues to transform the finest ingredients into extraordinary experiences bite by bite.

A fairytale-Esque escape, Thé Dansant is Café Cardinal’s latest venture that promises to leave you with a full heart. With live music, lots of dancing and delicate afternoon tea,  Sundays at Café Cardinal transport guests to simpler, more romantic times.

Discerning patrons of Caravelle Hotel are invited to join the Caravelle Classique Club: an exclusive membership programme offering exceptional privileges

Situated alongside the picturesque Saigon River, Bistro Song Vie makes the perfect venue for corporate business meetings, festive revelries and wedding celebrations.

Underpinning both the food and ambience of Jardin Des Sens is delicacy and elegance

Deriving its name from the Vietnamese word “lặng yên”, meaning still and calm among chaos, Laang

Using only the finest Wagyu beef imported from Japan and grilled at the centre of dining tables, Yazawa Saigon is a Japanese BBQ restaurant specializing in succulent and premium yakiniku.

Celebrate the Christmas season with Press Club’s festive menu created by renowned Michelin chef, Alain Dutournier.

With an all-day luxury dining menu and breathtaking, panoramic views of the Saigon River, ROS promises unforgettable riverside wining and dining.  

Hokkaido Sushi offers a comprehensive sushi and sashimi menu and other popular Japanese dishes, including tempura, maki and different types of rolled food, bentos, noodles. 

Sushi Rei is tucked away in an unassuming side street in District 1 at the end of an alley, the place has only been open for a year but is already regarded as one of the best sushi places in the city.

This five-star hotel has been around since its opening in 1959.

Situated in the heart of Saigon on Dong Khoi street is an authentic French restaurant that is dedicated to providing the finest culinary traditions.