An Authentic Taste Of ItalyLocated in Vietnam’s Capital Hà Nội, dragonCELLO offers its diners authentic Italian faire, and an ample selection of imported Italian wine, amid beautiful and panoramic views of West Lake.
Alila Villas Uluwatu Unveils Its 5 Gastronomic OfferingsFrom oceanfront breakfast to candlelit dinner, celebrate your special moments with Alila Villas Uluwatu’s curated gastronomic experiences
Metropole Hanoi Introduces Extraordinary New Sunday Brunch at Le BeaulieuSofitel Legend Metropole Hanoi has introduced an all-new Sunday Brunch concept at the award-winning Le Beaulieu, featuring an assortment of sumptuous seafood including signature shellfish on ice, traditional brunch favorites, unlimited courses made to order and much more in an elegant and sophisticated setting.
Ellenborough Market Café Unveils New April Menu And One-Day-Only Easter Lunch BuffetThe buffet features Easter essentials like home-cured salmon, lamb stew, and chocolate eggs, along with the month’s fresh offerings and its time-tested Peranakan signatures
Best Butter Chicken In SingaporeThe epicure team got its fill of myriad variations islandwide to bring you our top picks of butter chicken in Singapore
Mikuni Celebrates 10 Years Of Hina Matsuri With A Special Bento Set Menu This March 2022Look forward to specially curated seasonal Japanese dishes by chef Keisuke Uno
The New ClassicsSi Chuan Dou Hua’s executive Cantonese chef Hoo Chee Keong leads the way in bringing a modern slant to wellloved Sichuan and Cantonese cuisines.
Traditional Edomae Sushi And The Art Of Shokunin Await At Taiga DiningHailed as possibly 2022’s most anticipated and exquisite sushi-ya opening in town, the eponymous Taiga Dining offers a bold, authentic approach to traditional Edomae sushi while staying humble to the craft
Dj Koflow’s New Venture Honcho Is A Multi-Level Lifestyle Venue For Food, Music And Nightlife LoversThe new hangout dedicated to creative types includes a restaurant on the ground floor, rooftop bar Jo and members-only space Social@Honcho at the basement
The Dempsey Project: A Gourmand’s New PlaygroundClean eating, cheese and charcuterie grazing platters, gourmet hampers, ethnic nights, celebrity chef pop-ups, cocktails and wines, and a global weekly potluck are all home to the new The Dempsey Project
Start Your Morning Off With Delectable Dim Sum Classics From Cassia’s New Yum Cha MenuCassia’s new breakfast menu features exquisitely handcrafted Cantonese dim sum classics
Savour Japanese Specialities For A Limited Time From The Tohoku Region At Ichiban BoshiFrom now till 9 May 2022, the restaurant's new menu showcases Japanese specialities and premium ingredients from the prefectures of Aomori, Akita, Miyagi and Iwate in the Tōhoku Region