Dining

Mistinguett The Roaring Twenties Revived
In the same room as where Le Perroquet once stood, the recently opened Mistinguett is rich with the history of 1920s high society celebrities who have graced its halls. Now breathing modern life into the 1920s Art Deco aesthetic, Mistinguett strikes a balance of old and new with an extravagant interior that makes way to impress with its luxury bistro.
5 Jaw-Dropping Omakases To Add To Your Bucket List
Sushi lovers are die hard addicts with a refined palate, and the most discerning of diners will know that the best of the best when it comes to sushi is an omakase experience. Ho Chi Minh City is brimming with sushi options, but here is the shortlist for the crème de la crème. 
Bold Flavours & Flair at The House of Fashion
Step into a world of Parisian wonder at Fashionista Cafe, where Chef Sakal Phoeung takes your taste buds on a journey to Paris with his French cuisine and Vietnamese flavours. This venue is absolute class, showcasing life’s refinements in the perfect setting for an epicurean adventure. 
Carnivore - A Taste of South Africa's Braai Delights
In the heart of Saigon’s bustling culinary scene lies a restaurant which beckons its guests to embark on a culinary journey to South Africa. Aptly named Carnivore, this Thao Dien, District 2 eatery in a beautifully restored villa is the first of its kind in Vietnam to offer traditional South African Braai, the country’s time-honoured method of grilling or barbecuing meat.
A Culinary Symphony Unveiled: Regent Phu Quoc's Spectacular Collaborative Dining Experiences
Indulge your senses in an extraordinary culinary journey as Regent Phu Quoc, the epitome of ultra-luxury beach resorts in Vietnam, unveils two remarkable collaborations that promise to elevate your dining experience to new heights. In partnership with renowned establishments, Braci Restaurant as well as the ingenious Bittersweet Bar, Regent Phu Quoc presents an exquisite fusion of flavors, craftsmanship, and storytelling. Prepare to embark on a gastronomic odyssey that will tantalize your taste buds and leave an indelible mark on your culinary memories.
Extraordinary Bites Of East And West
Coming in at number 50 on the list of the World’s 50 Best Restaurants this year, and by no means unexceptional, is an outstanding fine dining restaurant bringing bold and innovative twists to Chinese cuisine, Refer Beijing. 
Straight Outta Guangdong
Sheraton Saigon Hotel & Towers are excited to launch Straight Outta Guangdong, the latest addition of “Straight Outta Asia” International Guest Chef series bringing the many flavors of Asia to Saigon. This offering highlights the collaboration between 2 flagship Cantonese restaurants, Li Bai x Man Ho for the authentic Cantonese dim sum experience.
Join The Megibung Feast At Segaran Dining Terrace, Jumeirah Bali
Jumeirah Bali taps deeper into the local tradition through its latest culinary offering, Megibung Feast, at its alfresco restaurant, Segaran Dining Terrace. Drawing from the traditional Balinese style dining of Megibung, the dinner experience explores a unique legacy from the past, where dishes are shared and savoured from one big plate. Thus, diners are encouraged to come in groups or as a party of two.
Basilico - A Slice of Italy in Saigon
Thanks to Italy’s prestige in gastronomy, there are a plethora of restaurants in Saigon serving up its delicious regional cuisine nowadays. Whilst many eateries have come and gone, Basilico restaurant, at the InterContinental Saigon, has proudly stood as a premiere destination for Italian cuisine lovers in Ho Chi Minh City for more than a decade.
Don’t Miss The Caviar Discovery Dinner By Rumari At Raffles Bali
Championing sustainable and innovative fine dining experiences is what Rumari has been known to its loyal patrons. This time, Raffles Bali ‘s signature gastronomic destination invites guests to join a sumptuous evening with Maison Kaviari France through the Caviar Discover Dinner.