What’s On

Pleasure Dome

In the glass-domed, Scandi-inspired restaurant, a flood of natural light washes over Parisian bistro chairs encircling marble tables, comfy banquettes, and an open kitchen with a coal-fire grill and wood-fired oven in the centre.

Fusion Resort, Quang Binh
Fusion Resort opened their doors in Quang Binh in 2020, bringing to the region elegant, wellness-focused accommodation in the form of spacious villas with stunning ocean views.
A Kinship Is Born

As the name suggests, Kinship, a family-friendly, neighbourhood establishment serving European-Asian cuisine has opened on Shelley Street in Soho, adjacent to Tai Kwun.

Bite-Sized Stories

Famed as the city’s “sexy tapas bar”, Tomatito’s playful, yet sophisticated, ambience promises to stir the senses with small-plates made for sharing and a sultry atmosphere created by the interior’s black and red colour scheme.

Rice To The Occasion

There’s a highly anticipated opening in London and it needs to go to the top of your bucket list.

A Mediterranean Affair

The masterminds behind Jardin Des Sens are to thank for the Mediterranean Bistronomic Grocerant concept that is Mama Sens. Blending restaurant dining with a fine groceries shopping experience, the all-inone concept provides Saigoneers with the unique opportunity to shop and dine under one roof.

Saigon’s Garden Of Eden

Recent years have seen Peach Garden flourish from a traditional Cantonese-style eatery into a luxury diner that has garnered great appreciation worldwide.

Japan Times

Peach Garden’s seasonal Oishi Flavours of Japan menu will be right up any Japanese food addict’s alley.

Tickle Your Tastebuds

In Chinese culture, the term of endearment, “Bao Bei”, is used between family members and lovers. The concept behind this Chinese restaurant is therefore one of love and comfort and Bao Bei pays homage

An Edomae Rhapsody

Tucked into a corner of Raffles Hotel Singapore is the entranceway that leads visitors up a narrow cobblestoned path to the stage of a maestro who stands ready to provide up close and personal performances for a maximum of nine guests per seating.

Making No Misteaks

With their prudent use of only the finest beef, a team of artisanal steak chefs and the embodiment of the Japanese concept of “Omotenashi”, IL CORDA stands tall as one of Saigon’s most notable steakhouses.