highlights

Events

Saigon Gourmet Week Is Making A Grand Return!
Building on the triumph of the previous events and staying true to the Sofitel brand's authentic and lively food and beverage concept, Sofitel Saigon Plaza is delighted to announce the much-anticipated return of the 5th Saigon Gourmet Week, taking place from October 6th to 8th, 2023.

Wine Cellar

What To Bring On A Wine Tour - Embark On A Journey To The Land Of Exquisite Vineyards!
In recent decades, wine tours have gained tremendous popularity as a sought-after tourism experience, captivating numerous travelers, particularly wine enthusiasts. If you have a penchant for the quintessential drink that graces upscale soirées, it's hard to resist the allure of being invited to board a helicopter and soar over expansive green vineyards, followed by a visit to the winery where you can leisurely indulge in the captivating flavors concealed within every glass of exquisite wine.

Dining

A Culinary Symphony Unveiled: Regent Phu Quoc's Spectacular Collaborative Dining Experiences
Indulge your senses in an extraordinary culinary journey as Regent Phu Quoc, the epitome of ultra-luxury beach resorts in Vietnam, unveils two remarkable collaborations that promise to elevate your dining experience to new heights. In partnership with renowned establishments, Braci Restaurant as well as the ingenious Bittersweet Bar, Regent Phu Quoc presents an exquisite fusion of flavors, craftsmanship, and storytelling. Prepare to embark on a gastronomic odyssey that will tantalize your taste buds and leave an indelible mark on your culinary memories.

Dining

Extraordinary Bites Of East And West
Coming in at number 50 on the list of the World’s 50 Best Restaurants this year, and by no means unexceptional, is an outstanding fine dining restaurant bringing bold and innovative twists to Chinese cuisine, Refer Beijing. 

What’s On

Croissants That Will Make You Swoon
Buttery perfection, croissants are an artform in themselves. Layers of butter and dough are painstakingly put together, rolled and baked every morning, making the perfect heart-warming treat to savour with your breakfast. Thousands of miles away from Paris, Vietnam’s croissant game is still strong. Here are the croissants everybody’s crushing on.

Gourmet Traveller

Angsana Awaits
Angsana Teluk Bahang, managed by the Banyan Tree Group, is a family-friendly resort tucked in a quiet corner of Penang. From dining and outdoor activities to spa sessions and cultural experiences, it offers everything you want out of a quick weekend getaway.
Croissants That Will Make You Swoon
Buttery perfection, croissants are an artform in themselves. Layers of butter and dough are painstakingly put together, rolled and baked every morning, making the perfect heart-warming treat to savour with your breakfast. Thousands of miles away from Paris, Vietnam’s croissant game is still strong. Here are the croissants everybody’s crushing on.
A Culinary Symphony Unveiled: Regent Phu Quoc's Spectacular Collaborative Dining Experiences
Indulge your senses in an extraordinary culinary journey as Regent Phu Quoc, the epitome of ultra-luxury beach resorts in Vietnam, unveils two remarkable collaborations that promise to elevate your dining experience to new heights. In partnership with renowned establishments, Braci Restaurant as well as the ingenious Bittersweet Bar, Regent Phu Quoc presents an exquisite fusion of flavors, craftsmanship, and storytelling. Prepare to embark on a gastronomic odyssey that will tantalize your taste buds and leave an indelible mark on your culinary memories.
Ask A Chef

Do you have a question you’ve always wanted to ask about cooking or a food-related topic? If so, here’s your chance. In this new column “Ask A Chef”, we call upon chef Norberto Valdez Palacios to share his advice on grilling and roasting. If you are wondering why your steak never turns out the way you want it to, and how you can improve on it, read on. As the grill master of the W Bali – Seminyak’s FIRE restaurant, Palacios reveals his tips and tricks to cooking the perfect steak and lamb. 

The Essence Of South African Braai
Set within a grand and immaculately restored residential villa, smack in the centre of the vibrant and highly trendy culinary hub of Thao Dien Ward, Thu Duc City, Ho Chi Minh City, a new gastronomic barbeque experience has immerged in Vietnam, in the form of an African safari themed restaurant aptly named Carnivore.
All-Star Cast
Singapore is a land of talented chefs who continue to push the boundaries of fine-dining experiences. But what does it take to stay at the top of the culinary game? We ask three celebrated chefs how they earn and keep their Michelin stars.
Elevate Your Wine With Oak Barrels
If you're a passionate Craft Winemaker yearning to ascend to new heights, we have an exciting proposition for you. Leave behind commonplace oak alternatives and amplify the richness of your wine kit by embracing the elegance of an oak barrel. Epicure Vietnam has you covered as we delve into the essential know-how of preparing, maintaining, and harnessing the full potential of your new oak barrel.
What To Bring On A Wine Tour - Embark On A Journey To The Land Of Exquisite Vineyards!
In recent decades, wine tours have gained tremendous popularity as a sought-after tourism experience, captivating numerous travelers, particularly wine enthusiasts. If you have a penchant for the quintessential drink that graces upscale soirées, it's hard to resist the allure of being invited to board a helicopter and soar over expansive green vineyards, followed by a visit to the winery where you can leisurely indulge in the captivating flavors concealed within every glass of exquisite wine.
The Wheels In Motion Behind Aeroplane Food
Gone are the days when all plane food was disgusting and bland, as airlines have ushered in a new era of gourmet dining in the skies. Taking on the challenge, esteemed chefs from around the world lend their expertise to make gastronomy in the clouds possible. Here’s how. 
The New Art of Chinese Tea
Elevate your afternoon indulgence to a different level with Tian Fu Tea Room’s elegant presentation of its new tea menu.
AW23 KOLLEKTION by BoConcept: A Symphony of Sensory Design
BoConcept, the globally renowned furniture retailer, proudly unveils its AW23 KOLLEKTION - a range that emphasizes how transformative design speaks to our senses. In these challenging times, home has transcended its traditional purpose. It’s not just where we live; it’s where we find solace, express our identity, and reconnect with our inner selves.
Miss Hong Kong Crowned, and Hoiana Resort & Golf Celebrates Successful Collaboration in Showcasing the Beauty and Culture of Central Vietnam
This summer bore witness to a remarkable celebration of national culture and arts, punctuated by a series of international events and visits from renowned artists to Vietnam. Among these events, Hoiana Resort & Golf, the opulent beachfront integrated resort, proudly announced a special collaboration with the Miss Hong Kong 2023 Beauty Pageant, organized by TVB Broadcasting & Television. The contestants embarked on a journey to Vietnam for their out-port filming, participating in various activities to prepare for the finals. The winners of Miss Hong Kong 2023 were ultimately crowned in the last week of August.
A Sanctuary Of Peace And Calm
Journey to Yogyakarta, and you will find a tropical getaway that seamlessly blends age-old Indonesian tradition with modern luxury. Behold, Garrya Bianti Yogyakarta, Garrya’s latest paradisiacal destination to ascend to the heights of opulence. 
Galangal Panna Cotta

Aromatic and fruity, this gochujang-spiked dessert has a piquant, Korean cuisine-inspired kick in addition to its galangal and apricot notes.

Calisson

Trinkets and bijou usually sit pretty in trays, but these shallow receptacles can be statement pieces too. Mould your own beautiful – edible – vessels to present delicate morsels.

Sun-Gria

Cuca’s take on the classic summer cocktail is refreshing and punchy. As the tropical fruit ice cubes melts, the flavour intensify and it transforms the cocktail, from sparkling red wine into a fruity punch.

Classic Daiquiri

This three-ingredient drink is so easy to put together. Here, Davide Boncimino, bar operations manager of Sugarhall, brings herbal and citrus nuances to a classic with the addition of two rums in equal portions.

The Paloma

Shelley Tai at Nutmeg & Clove puts a tropical spin on the Paloma, for an ideal hot weather thirst-quencher


Saigon Gourmet Week Is Making A Grand Return!
Building on the triumph of the previous events and staying true to the Sofitel brand's authentic and lively food and beverage concept, Sofitel Saigon Plaza is delighted to announce the much-anticipated return of the 5th Saigon Gourmet Week, taking place from October 6th to 8th, 2023.
Marina Bay Sands Singapore Presents their Inaugural Food & Wine Festival “Where Your Senses Feast”
Marina Bay Sands Singapore, the city’s most prestigious hotel and luxury shopping destination, presented their illustrious Food & Wine Festival to fans of the culinary arts, from the 15th to the 28th of May. The event’s theme “Where Your Senses Feast '' perfectly coined the myriad of exclusively curated, and sold-out epicurean events featuring Michelin-starred Chef sit-down dinners, theatrical gastronomic showcases, experimental dining experiences and craft cocktail Mixology demonstrations.