Dining

Snow-Aged Wagyu And Classic Steaks Await At The New Cottage & Kettle Steakhouse

Several things are necessary for a proper dining experience at a classic steakhouse: a welcoming atmosphere, great service, and even better beef. All these are promised and more at Cottage & Kettle Steakhouse along Eastwood Road.

Italian Culinary Tradition Meets Creative Genius

Representing the latest restaurant from the famed Italian brand, Da Vittorio Saigon is destined to become the premier destination in Ho Chi Minh City for traditional Italian gastronomy complemented by unparalleled service in an elegant atmosphere.

Join The Hari Hong Kong This Festive Season!

The Hari Hong Kong, a stylish retreat amidst the bustling neighbourhoods of Causeway Bay and Wan Chai, presents their series of culinary offerings to celebrate the festive season this upcoming December. Featuring an array of special menus that is sure to satisfy all palates, guests can delight in Lucciola Restaurant & Bar’s authentic traditional Italian cuisine or in Zoku Restaurant & The Terrace’s innovative yet timeless Japanese fare. Whether for Christmas or New Year’s, The Hari Hong Kong will be nothing short of a jolly good time.

Labyrinth X Anan Saigon: Modern Singapore Meets Modern Vietnamese Cuisine

Singaporean chef LG Han joined Vietnamese chef Peter Cuong Franklin for a two-day culinary crossover. The feast, which featured seasonal foods from Vietnam and Singapore, was a hit with the guests, who enjoyed the champagne and quality French wine pairings from Thien Linh Wines.

Don’t Miss The Magical Festive Season At Meliá Bali

Meliá Bali offers an idyllic place to spend a memorable Christmas holiday together with your loved ones in Nusa Dua, Bali. The family-friendly, beachfront resort has prepared a month-long culinary programme to make sure that your festive holiday is a memorable occasion.

Buona Terra

One Michelin-starred Italian restaurant Buona Terra celebrates a decade this year, which is commemorated with a timely, sophisticated revamp, as well as a winter menu that takes advantage of the season’s bounties.

Fat Cow

For 2022, fine Japanese restaurant Fat Cow introduces refreshed menus to mark the new year. The three menus – Wagyu Omakase, Chef’s Table Omakase, and Sake Pairing Dinner – are sure to excite loyal fans of the restaurant, as well as tempt new diners to experience what Fat Cow is all about.

Restaurant Caviar

Tucked away quietly in the basement of Palais Renaissance is modern European restaurant Caviar, which, as the name suggests, is a wonderland for all things caviar; an indulgent destination where diners can enjoy the briny delicacy in different delicious ways.

Sushi Sakuta

Chef-Owner Yoshio Sakuta’s new eponymous omakase concept is inspired by the elusive nature of Japan’s finest omakase establishments. While conveniently located at The Capitol Kempinski Hotel, it is hidden in plain sight, adding to its irresistible allure.

Nouri

It’s never just a meal at Nouri, Chef Ivan Brehm’s one Michelin-starred restaurant at Amoy Street. A meal here is an educational, eye-opening experience that urges you to forget everything you thought you knew about food. Instead, allow yourself to let go and completely submit to the creations of the chef and his capable team.

Where To Eat This December 2022

So you are a food grinch, someone who isn’t exactly into stuffed turkeys, mulled wine, panettones and other Christmas foods. That’s ok, because we’ve got a list of new restaurants and refreshed menus to keep you hungry for the month of December.

Race To The Top With Westholme Wagyu At Formula 1 Paddock Club

Guests had the opportunity to dine at four world-class restaurants who served up top quality Australian wagyu dishes at the 2022 Formula 1 Singapore Grand Prix.