Take A Chill In Ibiza

An Nam Professional has launched an exciting new concept in Saigon with the opening of a Mathieu Teisseire bar at 18 Hai Ba Trung.

After a stint in quarantine, Sabastion Smith has emerged to take the role of General Manager with the award-winning hospitality outfit - Quince & Madam Kew – down at 37 Ky Con in HCMC’s District 1.

“We live as we dream, alone,” but thanks to Saigon brewhouse, Heart of Darkness, and their trilogy of pale ales, the dark loneliness of drinking just one beer need never happen again.

Located on the 7th floor of the fabled Majestic Hotel, River Avenue has sweeping views across the Saigon River and is an unmissable destination if you’re looking for an exclusive and convenient dining experience.

Empire City is where modern, urban living embraces a fresh new concept, providing a superior quality of life away from traffic jams and confined living spaces.

The team that brought Sạp Concept Store to Vietnam is now about to invest further in the restaurant sector with an exciting new opening at M Plaza on the Nguyen Du side.

Transport yourself to the island oasis of Nam Nghi Phu Quoc by Hyatt.

The villas at Azerai Can Tho set a new standard in the Mekong Delta. Using sustainably sourced materials, the villas are beautifully-appointed and spacious with contemporary features.

Famed as the city’s “sexy tapas bar”, Tomatito’s playful, yet sophisticated, ambience promises to stir the senses with small-plates made for sharing and a sultry atmosphere created by the interior’s black and red colour scheme.

The masterminds behind Jardin Des Sens are to thank for the Mediterranean Bistronomic Grocerant concept that is Mama Sens. Blending restaurant dining with a fine groceries shopping experience, the all-inone concept provides Saigoneers with the unique opportunity to shop and dine under one roof.

Recent years have seen Peach Garden flourish from a traditional Cantonese-style eatery into a luxury diner that has garnered great appreciation worldwide.

In Chinese culture, the term of endearment, “Bao Bei”, is used between family members and lovers. The concept behind this Chinese restaurant is therefore one of love and comfort and Bao Bei pays homage

With their prudent use of only the finest beef, a team of artisanal steak chefs and the embodiment of the Japanese concept of “Omotenashi”, IL CORDA stands tall as one of Saigon’s most notable steakhouses.

LAAIRAI’s intimate and inviting atmosphere perfectly encapsulates Vietnamese “Nhau” culture, encouraging heartfelt conversations and the enjoyment of good food through its sophisticated yet cozy atmosphere and talented chefs.

Transporting guests to a tropical heaven, The Brix Eatery Saigon is a new arrival in Saigon’s dining scene that promises to impress.