Knowledge

Better With Age

Fermentation, perhaps the oldest biotech process, has been around for millennia, giving longer shelf life to fresh produce and preventing foods from spoiling.

Strapping Young Lad

A distillery that wants to shift your attention from age statements to how whiskies are different, Bruichladdich unveils a punchy single cask whiskey dedicated to its Singaporean and Malaysian faithful.

The Scent Of Seduction

Often underestimated, olfactory sense is actually what matters when it comes to one’s amorous pursuit in finding the perfect aphrodisiac.

The Return Of Sugarhall

Four years on, the rum-centric bar is back at a brand-new address on Cecil Street. Only this time around, rum gives way to a few more spirits.

Dom Pérignon Launches 2012 Vintage

The new year brings new champagne launches and exceptional vintage releases, the first of which in Singapore was Dom Pérignon 2012. We savoured a taste at 28 Wilkie