Perched above the lively rhythm of Mac Thi Buoi Street, Muội Seafood & Wine Bar offers a refreshing interpretation of the modern Vietnamese wine bar. Intimate yet quietly confident, the 25-seat space blends the elegance of a European wine bar with the vibrant spirit of Vietnamese cooking.
The menu thrives on contrast and creativity. Fresh seafood, open-fire grilling, and raw bar inspirations meet familiar Vietnamese flavours in unexpected ways. Squid linguine echoes the aroma of hủ tiếu mực through crispy garlic and shrimp satay, while grilled grouper references the beloved chả cá Lã Vọng with fragrant herbs and bright salsa verde.
Even comforting sides such as sweet potato mash enriched with prawn butter carry a nostalgic warmth. Wine flows naturally through the experience, with thoughtfully chosen labels designed to complement the bold yet balanced flavours emerging from the kitchen.
