On the evening of Saturday, March 9th, Saigon’s uber-foodie social scene witnessed a remarkable event in the grand opening celebration of Lesung in District 3. This much-anticipated restaurant drew an illustrious crowd of Ho Chi Minh City and Malaysian luminaries, introducing the rich and authentic flavours of Malaysia to the city, and marking a significant addition to its fabulous global dining landscape.

Lesung, brainchild of celebrated chefs Eden Daus and Tommy Trần, provides the authentic flavours of Malaysia from its cosy eatery in District 3.