Saigon

Low key traditional meets high quality contemporary at Kobe Teppanyaki, Saigon’s specialist Teppanyaki restaurant, a culinary art to savour.

Shang Palace

Renowned as one of the finest Chinese restaurants in the city, Shang Palace boasts authentic mouth-watering Cantonese and Hong Kong cuisine in a spacious and luxuriously appointed dining space.

Sorae

Sorae is a sprawling, beautiful restaurant and lounge offering high-end Japanese food and drinks throughout two floors of the AB Tower - a “must go” lifestyle destination at the heart of the bustling busy district of Saigon.

Tandoor Restaurant - Spicing It Up In Saigon

Using only the finest spices imported from India and chefs that have mastered the art of tandoor cooking, Tandoor serves Indian cuisine that has been rapturously received in Saigon for over two decades.

The Royal Pavilion

At The Royal Pavilion skilled Hong Kong chefs present sophisticated Cantonese fare in a distinctly Asian setting.

Lý Club

Lý Club provides fine dining within a meticulously designed French Colonial Villa, inspired by the Lý dynasty.

El Toro
Home for Steaks & Wines

More than a steakhouse, El Toro is a place where evenings unfold gently, guided by atmosphere rather than agenda. Soft lighting, natural textures, and precisely executed dishes come together to create a setting that feels both elegant and grounded. It is a space designed for conversation, for presence, and for moments that are meant to linger.

SECRET WINES <br> Inside a Private World of Wine

SECRET WINES
Inside a Private World of Wine

In Thảo Điền, Secret Wines unfolds as an intimate dialogue between artisanal French wines and finely judged cuisine. More than a wine bar, it is a cellar-led experience where rarity, personal guidance, and thoughtful pairing shape evenings defined by discovery, generosity, and an unhurried sense of pleasure.

Livannah Sips and Bites <br> When Street Food Becomes Crafted Dining

Livannah Sips and Bites
When Street Food Becomes Crafted Dining

At Livannah Sips and Bites, street food becomes a curated global experience shaped by chef driven craft and multicultural storytelling. Vibrant yet disciplined, playful yet precise, this cross border dining concept reframes casual cuisine through flavour, design and drink culture, earning Highly Recommended Best Casual Dining Restaurant at the Gourmet Vietnam Awards 2025.

Livannah Sips and Bites
When Street Food Becomes Crafted Dining

COCO SAIGON WHISKY BAR <br> A Saigon Reverie in Whisky, Memory, and Modern Craft

COCO SAIGON WHISKY BAR
A Saigon Reverie in Whisky, Memory, and Modern Craft

Highly Recommended as Best Bar of the Year at the Gourmet Vietnam Awards 2025, CoCo Saigon Whisky Bar revives the spirit of 1960s Saigon through refined cocktails, rare whiskies, and an atmosphere shaped by nostalgia, elegance, and conversation. It is a place where past and present meet, one carefully composed drink at a time.

ST25 by KOTO <br> A Contemporary Vietnamese Narrative

ST25 by KOTO
A Contemporary Vietnamese Narrative

Inspired by Vietnam’s celebrated ST25 rice, ST25 by KOTO presents contemporary Vietnamese cuisine shaped by seasonality, craftsmanship, and social purpose. Located within Sofitel Saigon Plaza, the restaurant offers a refined expression of local flavours, where culinary precision and community values are thoughtfully interwoven.