Brunch in Ho Chi Minh City has evolved into far more than a leisurely late breakfast. It is a cherished weekend ritual where exceptional cuisine, artisanal coffee and unhurried conversation come together. From luxurious hotel feasts to charming neighbourhood cafés and artisan bakeries, these are the city's finest brunch destinations for every taste and occasion.
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For this 2026 guide, Epicure Vietnam has selected six of the city's most exceptional Sunday brunch experiences. Judged not only on culinary excellence but also on ambience, service and overall experience, these destinations represent the very best of weekend dining in Saigon.
Opera @ Park Hyatt Saigon
Few restaurants have shaped Saigon’s Sunday brunch culture quite like Opera. Set within the elegant Park Hyatt Saigon, the restaurant has become synonymous with refined Italian dining. Under the direction of Chef de Cuisine Luca Cappellato, impeccable service, authentic flavours and timeless surroundings come together to create one of the city’s most sought-after weekend experiences. The generous spread celebrates Italy through handcrafted charcuterie, aged cheeses, freshly baked pizzas and house-made pastas, complemented by premium seafood including Canadian lobster, French oysters, blue crab and ocean prawns. Signature highlights such as roast suckling pig, and Opera’s much-loved vanilla ice cream trolley have become traditions in their own right, while Executive Pastry Chef Douglas Oberson’s elegant desserts provide the perfect finale. Sunday Brunch is available every Sunday from 12:00 pm to 3:00 pm. Three experiences are offered: Sapori a Tavola (VND 2,110,000++ per person), Il Pranzo Italiano (VND 2,460,000++ per person), and La Domenica Chic (VND 4,060,000++ per person), with the latter including free-flow Moët & Chandon Brut Champagne, premium wines and signature cocktails.
JW Café @ JW Marriott Hotel & Suites Saigon
One of Ho Chi Minh City's newest luxury dining destinations, JW Café has quickly established itself as a favourite for contemporary Sunday brunch. Bright interiors, attentive service and interactive live kitchens create a relaxed yet sophisticated atmosphere, making it equally appealing for family gatherings and special celebrations. Seafood takes centre stage, with freshly shucked oysters, sushi, sashimi and selections chosen directly from the live seafood tank. Guests can also enjoy caviar paired with sake, international favourites and an impressive dessert atelier featuring handcrafted pastries, tropical fruits and artisanal gelato. Sunday Brunch is served every Sunday from 12:00 pm to 3:00 pm, priced at VND 1,880,000++ per adult, including fresh juices, tea and coffee. Children aged 6 to 12 dine for VND 940,000++.
Nineteen Restaurant @ Caravelle Saigon
A long-standing favourite among both locals and international visitors, Nineteen has earned its reputation as one of Ho Chi Minh City's most enduring buffet destinations. Overlooking the historic Lam Son Square, the restaurant combines international flavours with the warm hospitality for which Caravelle Saigon has long been known, making it a perennial choice for leisurely weekend gatherings. Expect an abundant selection of freshly shucked oysters, lobster, prawns and crab alongside artisan cheeses, premium carved meats, sushi, sashimi, freshly prepared pasta and authentic Vietnamese favourites. The extensive dessert atelier provides a fitting finale, while attentive service ensures a relaxed and enjoyable dining experience from beginning to end. Sunday Brunch is served every Sunday from 12:00 pm to 3:00 pm, priced at VND 1,618,000++ per person, inclusive of soft drinks, tea and coffee. Guests may upgrade with the Gold Beverage Package (VND 369,000++) or Platinum Beverage Package (VND 419,000++) for free-flow wines, beers and cocktails. Children under six dine complimentary, while children aged 6 to 12 enjoy 50% savings.
Latest Recipe Saigon @ Le Méridien Saigon
Framed by sweeping views of the Saigon River, Latest Recipe brings a contemporary energy to the city's weekend brunch scene. The lively open kitchens invite diners to watch chefs prepare premium seafood, sushi, sashimi, handcrafted pasta and grilled specialities, creating an experience that feels as engaging as it is delicious. The menu blends international favourites with seasonal inspirations, while the relaxed waterfront setting encourages guests to linger over long conversations and beautifully crafted desserts. It is an ideal destination for those seeking a stylish yet approachable Sunday afternoon by the river. Sunday brunch is available every Sunday from 12:00 pm to 3:00 pm. The Standard Package is priced at VND 1,689,000++ per person, while the Premium Package is VND 2,189,000++ per person, including wines, sparkling wine, beer and cocktails. a champagne upgrade is also available.
The Canvas @ Lotte Hotel Saigon
Bright, welcoming and overlooking the hotel's lush tropical gardens, The Canvas offers an inviting all-day dining experience where international cuisine meets warm Vietnamese hospitality. Whether gathering for a business lunch or a leisurely weekend meal, the restaurant delivers a relaxed atmosphere complemented by an extensive buffet showcasing flavours from around the world. From fresh seafood and Asian specialities to Western classics prepared at interactive live cooking stations, the buffet strikes a balance between variety and quality. Seasonal ingredients, attentive service and an elegant dessert selection make The Canvas a dependable choice for diners seeking a refined yet approachable buffet experience. The Lunch Buffet is available daily from 11:30 am to 2:30 pm, priced at VND 788,000++ per person, including soft drinks and fresh fruit juices. The Dinner Buffet is served daily from 6:00 pm to 10:00 pm, from VND 1,588,000++ per person, with an optional package including free-flow wine and beer available at VND 1,988,000++.
Residence Eleven @ Hilton Saigon
For those seeking an elegant alternative to the traditional buffet, Residence Eleven offers one of the city's finest weekend dim sum experiences. Perched high above the Saigon skyline, the stylish Cantonese restaurant pairs sweeping panoramic views with refined cuisine, creating an atmosphere that encourages leisurely afternoons shared with family and friends. Rather than an endless buffet, the experience centres on beautifully handcrafted Cantonese specialities prepared to order. From delicate steamed dim sum and crispy favourites to signature dishes designed for sharing, every plate celebrates authentic flavours, quality ingredients and meticulous craftsmanship. The Weekend Dim Sum Brunch is available every Saturday and Sunday from 11:00 am to 2:00 pm, priced at VND 788,000++ per adult and VND 500,000++ for children aged 12 to 15. Children under 12 dine complimentary with each paying adult.