In a show of artistry and culinary skill, Gu Bistronomy delivers on all fronts with their dazzling set menus in this posh Hanoian venue.
Uncover the magic behind their ‘Discovery Set Menu’, promising an unparalleled culinary journey, crafted with boundless creativity by Michelin Chef Hervé. Explore unique combinations of the freshest ingredients, from Otoro Fatty Tuna and Wagyu Tartare to the exquisite richness of Foie Gras Gnocchi.
Then, delight your taste buds with the sweet and salty pairing of Hokkaido Scallop and Black Angus Ribeye before indulging in the sweet notes of Tonka Chocolate in a final flourish of deliciousness.
Their Lunch Set Menu also refuses to compromise on indulgence, with dishes including a Japanese Octopus, Charcoal Grilled Seabass with a morel mushroom sauce and a caramel red wine sauce, or Iberico Pluma with bok choy, cêpe mushrooms and a chorizo sauce.
This is an unforgettable way to dine with colleagues, friends, and loved ones in Hanoi.