El Gaucho Argentinian Steakhouse renowned throughout Hanoi for the quality of the steaks.
The high quality beef is naturally produced prime Black Angus US grain fed, Australian Black Angus grass fed, and pure blood Australian Wagyu, which are sourced from producers who do not use antibiotics, hormones or pesticides and guarantee that the meat is Halal certified.
Found in both Trang Tien Street and the Tay Ho District, the steakhouses are catering to the residents of Hanoi who have gone steak crazy, evident in the popularity of the venues with an enviable mix of affluent locals, business types and well-remunerated expats frequenting it every night of the week.
Although the menu centre-piece is steak, non-meat lovers can also find something to indulge in, try the Argentinian style appetisers, home-made soups, fresh salads, seafood and poultry dishes and the variety of desserts which will satisfy even the most demanding palate.
The wine list is extensive with Argentinian and Chilean wines taking pride of place, however, there’s also a good selection of old and new world wines from France, Spain, Australia and the USA. The classic and fusion cocktails, executed to satisfy the most sophisticated taste, are served at the centrally located bar, which have become a trademark of the restaurants. These make an excellent start or finish to a night out.