Michelin’s Experience At The Leading Square One RestaurantSince childhood, French Chef Adrien Guenzi has been fascinated by culinary art andhas honed his knowledge and expertise working with the world’s top Michelin chefs.
Square One - Vietnam & France, the Best of Both WorldsLeading Saigon’s culinary scene, Square One, with its five unique dining spaces, is a perfect blend of stylish interior, opulent ambience, contemporary artworks, tip-top service and thrilling culinary adventure.
Perfecting the Art of Mixology at 2 Lam Son BarSaigon’s premier cocktail lounge, 2 Lam Son Bar, is taking the art of mixology to fresh heights with new bar manager, Simon Brandmayer who brings world-class cocktail artistry to the chic and stylish centrepiece of the city’s upmarket bar scene.
The Commanderie De Bordeaux, A Perfect Gathering Of Saigon’s Wine Enthusiasts & ConnoiseursThe first time the prestigious event has been held outside French territory in over 60 years.
Park Hyatt Saigon Named One Of The Top Hotels In AsiaPark Hyatt Saigon is honoured to be ranked number 8 in the list of Best 30 Hotels in Asia by Condé Nast Traveler in its Readers' Choice Awards 2021.
Square One – Destination For Brunch LoversLocated in a prime location on the city's most famous square, overlooking Saigon Opera House, Park Hyatt Saigon with its tranquil elegance and sophisticated refined design reflects the nostalgia of Saigon’s French colonial history.
Park Hyatt Saigon Launches Its First Ever Artisanal Chocolate Brand: ChocolaterieFebruary not only celebrates the spirit of love and togetherness but also marks the launch of Park Hyatt Saigon's highly anticipated new concept, Chocolaterie setting a new benchmark for artisanal chocolate on the world stage.
Park Hyatt Saigon Appoints New Pastry Chef Alexis LeeHo Chi Minh City, Vietnam (9 February 2022) – Park Hyatt Saigon is pleased to announce that Alexis Lee has been appointed Pastry Chef, effective from November 2021.
Park Hyatt Saigon To Introduce 2022 Mooncake Collection: The Lucent BloomThe story of the noble flower – Chrysanthemum and the glorious underglaze cobalt-blue porcelain once again get echoed in this year’s mooncake collection at Park Hyatt Saigon.
Park Hyatt Saigon To Host The Third Edition Of Passion WeekPark Hyatt Saigon proudly welcomes guests to the long-awaited return of Passion Week event for the third time in Ho Chi Minh city. Being part of the Park Hyatt Masters of Food & Wine, a series of sophisticated culinary and beverage experiences hosted at Park Hyatt properties globally, Passion Week is an enlarged edition that gathers internationally acclaimed masters and prestigious Michelin star Chefs to celebrate a week full of art, craftsmanship, luxury lifestyles and gastronomy.
When Dreams And Together Craftsmanship IntertwineLast February not only celebrates the spirit of love andtogetherness but also marks the launch of Park Hyatt Saigon's highly anticipated new concept, Chocolaterie - setting a new benchmark for artisanal chocolate on the world stage.
Park Hyatt Saigon To Introduce 2023 Mooncake Collection: Moonglow PersimmonInspired by the soulful beauty of persimmons in the midst of autumnal hues, Park Hyatt Saigon presents 2023 Mooncake Collection – Moonglow Persimmon to extend its sincere wishes for a love-filled and graceful Mid-Autumn Festival.
4 Places To Indulge In Afternoon Tea In Ho Chi Minh CityAfternoon tea, a quintessential English custom, once a humble serving of tea and biscuits has become a curated culinary experience offered by hotels and restaurants serving up decadent spreads of sandwiches, desserts and other assorted finger food. Experience the heights of afternoon indulgence at these 4 trendy spots in Ho Chi Minh City.
Sunday Brunch Delights Top Destinations In Saigon & HanoiSunday brunch has transcended into an extraordinary culinary ritual, seamlessly blending the tranquillity of late mornings with the delectable fusion of breakfast and lunch. Across the globe, this cherished tradition echoes with the harmonious symphony of champagne toasts, the enticing fragrance of freshly brewed coffee, and a lavish feast that embodies the bliss of leisure in the company of loved ones. Embark on a gastronomic adventure as we unveil the crème de la crème of Sunday brunch destinations in Saigon & Hanoi, where hidden gems await to tantalise your taste buds.
Square One: A Best-In-Class Destination For Business LunchLocated in the heart of dynamic Saigon, Square One – Park Hyatt Saigon is a MICHELIN-selected restaurant led by Chef Arnaud Schuttrumpf and Chef Ninh Lê Trung Hậu. Within its convivial and artistically designed space, this signature restaurant has earned its reputation as a premier spot for business lunch with a distinctive dual-cuisine menu concept that speaks confidently for itself.
Park Hyatt Saigon Named Top 5 Best Hotels In Southeast Asia By Condé Nast TravelerPark Hyatt Saigon is proud to announce its recognition as one of the top five hotels in Southeast Asia by the esteemed Condé Nast Traveler Readers’ Choice Awards 2024. Representing hotels from Vietnam to earn a place on this distinguished list, Park Hyatt Saigon further strengthens its position as a pioneer in luxury hospitality.
Opera Sunday Brunch: The Best Weekend Brunch In SaigonAs the clock strikes noon, Opera, Park Hyatt Saigon’s dining room, comes alive with the comforting aroma of Sunday. The hustle of the week quiets down, and in its place, a leisurely weekend surrounded by the bounty of simple pleasures begin—an inspiring brunch feast with a touch of Italian fare to awake your inner gourmand.