Tag - Epicure Vietnam

Beyond the luxury shopping malls of Paris lies Hôtel Particulier Villeroy, a timeless boutique hotel celebrating the City of Love’s rich heritage.

Maxim’s De Paris - Celebrating French Art de Vivre

Maxim’s de Paris has a world-renowned reputation as purveyors of the finest French fare, dating back to the 1890s. Fortunately for local gourmands, Maxim’s traditional French delicacies are now available at the Takashimaya Center in downtown Saigon.

Culinary Encounter in Cheval Blanc Randheli

From March 21st to 23rd Chef Eric Vidal welcomes the residency of Chef Maxime Gilbert, from Écriture, two Michelin stars restaurant in Hong Kong, for a special four-hands dinner collaboration in Le 1947, Cheval Blanc Randheli.

French Connection In Saigon Gastronomy At Its Finest

A city famous for its motorbikes and for its food, Saigon is a multicultural melting pot. Like a “petit Paris”, it is the destination of choice for connoisseurs of Vietnamese and French food, locals and expatriates alike. Along big boulevards, sheltered by oak trees and blending colonial French architecture, Saigon features incredible local street food, to Italian, Thai, Mexican, Korean, American, Japanese, and everything in between. As a fan of French cuisine you will find yourself well looked after. Here is a list of 6 of the selected French restaurants in the city.

A Michelin Star Studded French Cafe In The Heart Of Saigon

No, this is not your ordinary cafe in Saigon. Fashionista Café made waves in the local media when it flew down French Chef Thierry Drapeau (two Michelin stars) for its grand opening.

Bold Flavours & Flair at The House of Fashion

Step into a world of Parisian wonder at Fashionista Cafe, where Chef Sakal Phoeung takes your taste buds on a journey to Paris with his French cuisine and Vietnamese flavours. This venue is absolute class, showcasing life’s refinements in the perfect setting for an epicurean adventure.

Mistinguett The Roaring Twenties Revived

In the same room as where Le Perroquet once stood, the recently opened Mistinguett is rich with the history of 1920s high society celebrities who have graced its halls. Now breathing modern life into the 1920s Art Deco aesthetic, Mistinguett strikes a balance of old and new with an extravagant interior that makes way to impress with its luxury bistro.

Pierre Gagnaire’s Cuisine At La Maison 1888 Showcases French Finesse With Vietnamese Influence

Beyond the pristine beaches, nature walks and stunning sunsets, InterContinental Danang offers a one-of-a-kind fine dining experience at La Maison 1888

Vietnam Radiates With French Culinary Excellence

Cambodian-French Executive Chef Sakal Phoeung, with over a quarter-century in luxury hospitality, has become a culinary star in Ho Chi Minh City. His journey includes leading roles at Sofitel Phnom Penh Phokeethra and Sofitel Saigon Plaza. Now at Le Corto & P’ti Saigon, he blends traditional French cuisine with innovative approaches, and as President of les Disciples d’Escoffier Vietnam, Sakal fosters community and culinary excellence. We had the opportunity to chat with Chef Sakal about his illustrious career in Gastronomy.