The Dim Sum Summer

Once lockdown measures are eased and lifted, these are the top tables and new menus worth the indulgence

Cassia At Capella Singapore
Welcome the Year of the Dragon at Capella Singapore with authentic Cantonese cuisine at Cassia, masterfully created by Chinese Executive Chef Alan Chan. Begin the celebrations with traditional lo hei with a choice of the Fortune (from $388 for 10 persons) or Prosperity Yu Sheng (available on the festive set menus at $68++ per serving for 2-4 persons).