Visual Art In Vietnamese Dining

Nestled in the bustling heart of District 1, Aiii restaurant offers a dining experience that is both artful and authentic, seamlessly marrying Vietnamese flavors with French culinary craftsmanship. 

Founded by a Le Cordon Bleu Paris graduate, Aiii redefines the essence of smart-casual dining with dishes that balance traditional tastes and modern creativity. Each dish on the menu reflects a unique reinterpretation of Vietnamese cuisine, offering a sensory journey that delights with both flavor and visual appeal.

Highlights include the refreshingly spicy Jellyfish, a vibrant Chilled White Pomfret Crudo that captures the freshness of the sea, and the adventurous Frog’s Legs Popsicles, which bring a playful twist to a classic. Yet, it is the Homemade Crab Noodles that truly capture the heart—served in a fragrant, delicate broth that enhances the natural sweetness of crab, this dish embodies the meticulous attention to detail that defines Aiii’s approach to dining.

Beyond its culinary artistry, Aiii is also a celebration of Vietnamese visual art, with an in-house gallery that brings a sophisticated ambiance to the dining space. The gallery’s carefully curated pieces complement the restaurant’s refined interiors, creating an immersive experience where art and cuisine come together harmoniously.

Aiii is a destination for those who seek not only the richness of flavors but also the beauty of contemporary Vietnamese culture. 

AIII

Address: 27/6 Nguyen Binh Khiem Street, Da Kao Ward, District 1, HCMC, Vietnam

Tel: +84 906 060 276