Semarang’s latest luxurious hotel just launched its festive programme for December 2022. With its 224 well-appointed rooms and suites, it is the perfect urban escape to end the year with your loved ones. Swim at the heated main pool and relax amid the greenery for a memorable holiday and make Padma Hotel Semarang as your base to explore Semarang’s burgeoning food scene.
The newly-opened hotel pays a lot of care and attention towards its dining establishments and F&B offerings. Guests are invited to discover Javanese cuisine and other international fare at Semawis All-Day Dining, Hokkien cuisine at Kim Tia Chinese Restaurant, sweet delights at Goolali Gelato Bar & Patisserie as well as small bites at Tuntang Pool Bar & Café.
From 1 – 30 December 2022, Semawis All-Day Dining and Kim Tia Chinese Restaurant offers Gift-Giving Set Menu for lunch and dinner. With just a minimum of five people, the gourmet experience offers an excellent taste and value for your year-end get-together.
Semawis All-Day Dining offers a Western and an Indonesian Set Menu at IDR250,000++/person. The Western Set Menu includes Butter Poached Vanilla Prawns, Charred Cape Grim Australian Tenderloin and Christmas Pudding. Alternatively, the Indonesian Set Menu highlights an elevated take on regional cuisine in the form of Tekwan Soup, Iga Bakar Kecombrang and Es Teler Semawis.
Kim Tia Chinese Restaurant also offers two impressive family-style set menus for lunch and dinner. For lunch, savour Hokkien delicacies such as Double-Boiled Imperial Cartilage Soup with Fish Maw, Two-Style Grouper Fillet, Roasted Chicken, Broccoli with Scallop, and many more. Dinner is an exquisite experience with Four Treasures Superior Soup, Roasted Duck and Roasted Pork Belly, Singapore-style Prawns served with mantou, and three others delights. Both set menus are priced at IDR250,000++/person.