Whether it’s a crystal-shaped wagashi in Bali or a tipsy afternoon tea treat in Jakarta, two of Indonesia’s gastronomic destinations have proved that there should always be room for dessert. The sweet showstoppers are available throughout the day in different pâtisseries, boulangeries and viennoiseries in the city and the island.

When it comes to decadent treats, we all hold a special place in our hearts for the comforting taste of the classics. But sometimes, we crave something more. Renowned for its quality and passion for innovation, The Mandarin Cake Shop at Mandarin Oriental, Jakarta introduces new cake selections, encompassing a mouthwatering assortment of cakes, pastries, and petite cakes.