Vietnam’s new wave of sommeliers is doing more than pouring wine—they’re uncorking culture. With deep roots in tradition and a refined global outlook, these tastemakers are redefining how the world experiences Vietnamese cuisine.

The first Vietnam Best Sommelier in Italian Wines competition concluded with a landmark finale at The Reverie Saigon, spotlighting the nation’s rising wine talent. More than a showcase of skill, the event marked a turning point for Italian wine appreciation in Vietnam, bridging culture, education, and the pursuit of excellence in one elegant, high-stakes celebration.