Black Caviar and Hokkaido King Scallop Yu Sheng

Prefer something more extravagant than salmon slices and golden crackers? Chef Cheung Siu Kong opts for black caviar and Hokkaido king scallops, and crushed sweetened walnuts to add a luxe touch to the ubiquitous dish.

The Happy Baker
Executive pastry chef Richard Long at The Ritz-Carlton, Millenia Singapore tells us how he and his team balance consistency and innovation in everything they do.
The Ritz-Carlton, Bali
The Independence Day of Indonesia might be one of the most awaited celebrations for this restaurant as it has been fronting authentic Indonesian cuisines in its clifftop setting. On this year’s Independence Day, Bejana, the signature Indonesian restaurant within The Ritz-Carlton, Bali’s premises, invites gourmet on the island for an Archipelago Rijsttafel dinner.
The Ritz-Carlton, Melbourne Club Redefines The Luxury Hotel Experience
The views from The Ritz-Carlton, Melbourne are like no other in the city. The hotel is perched 80 storeys above the bustling CBD (Lonsdale Street to be exact). On clear days you are treated to uninterrupted views of the city’s skyline and the glittering Port Phillip Bay. Launched in 2023, the property has brightened Melbourne’s landscape with its gleaming façade. It’s quickly become a landmark in the city. The hotel has 257 elegant rooms and suites, a sprawling restaurant (Aria), holistic wellness spaces and infinity pool, among other luxe amenities.
Enjoy Luxurious Gourmet Experiences At The Ritz-Carlton, Perth Club Lounge
The Ritz-Carlton, Perth Club Lounge with its sweeping views of the Swan River is reminiscent of a luxe yet warm residence, or a beautifully designed private sanctuary. Stepping into the space is akin to a welcome home hug. You will get to enjoy a range of bespoke experiences along with personalised attention from the incredibly savvy team throughout your stay. Aside from the excellent concierge service, prep yourself for the ultimate luxurious gourmet experiences at The Ritz-Carlton, Perth Club Lounge. Guests will never go hungry (or thirsty) here thanks to five daily signature culinary offerings and daily cocktails; and select beverages all day (with beer, wine and spirits from midday).