It is a night of decadence at Ocean Club with world-renowned Champagne Billecart-Salmon paired with an artfully crafted five-course menu.

Indulge your senses in an extraordinary culinary journey as Regent Phu Quoc, the epitome of ultra-luxury beach resorts in Vietnam, unveils two remarkable collaborations that promise to elevate your dining experience to new heights. In partnership with renowned establishments, Braci Restaurant as well as the ingenious Bittersweet Bar, Regent Phu Quoc presents an exquisite fusion of flavors, craftsmanship, and storytelling. Prepare to embark on a gastronomic odyssey that will tantalize your taste buds and leave an indelible mark on your culinary memories.

This June, Regent Phu Quoc invites guests on an extraordinary gastronomic journey with Italian chef Giuseppe Rossetti from the Michelin-starred Innocenti Evasioni in Milan. In an exclusive four-night collaboration, Chef Rossetti will join forces with Regent’s acclaimed chefs to deliver two unique dining experiences at the resort’s signature restaurants, Oku and Ocean Club.