JW Marriott Phu Quoc Hosts 'The Luxury Intersection'
From February 10 to 17, 2024, in an unrivaled celebration of luxury and cultural diversity, JW Marriott Phu Quoc Emerald Bay Resort & Spa proudly announces "The Luxury Intersection" – an exclusive Lunar New Year event that transcends culinary boundaries to make a statement on the beginning of a new chapter.
Redefining Korean Cuisine In Singapore’s Culinary Scene
Another Korean grill that has set up shop is D’RIM at Mandarin Gallery, Orchard Road. Launched in December 2023, D’RIM offers smoke-less charcoal barbecue in a modern hanok setting. D’RIM is pronounced as “deurim” (드림), a Korean term that translates to “sincerely yours” in English. “Here at D’RIM, it signifies the act of ‘presenting’ with utmost respect and sincerity,” says founder Luke Yi.
Le Méridien Saigon Launches A New Series Of Chef's Table Named “Pause + Savour”, Honoring International Cuisine
“Pause + Savour” is a new series of Chefs' Table events organized by Le Méridien Saigon to celebrate the diverse international cuisine. Each event is led by a renowned Executive Chef of the hotel who was recognized as Chef of the Year 2023 by LUXUO magazine - Chef Nguyen Phi Cong, in collaboration with many talented chefs. Le Méridien Saigon aims to leave a remarkable impression through its Pause + Savour event series by emphasizing the importance of: Celebrate the ingredients; Be simply attractive;  Honour the talents; and Delight every taste.
Chef Corey Lee Of 3-Michelin-Starred Benu To Open Korean Restaurant In Hyundai Showroom
It is not uncommon for car showrooms to offer guests refreshments like snacks and coffee. Posher establishments might even go the full hog with freshly brewed lattes. But few, such as soon-to-open Na Oh in Hyundai Motor Group Innovation Centre Singapore (HMGICS), can say that they are offering a full gastronomic experience backed up by some serious star power.
Meta By Chef Sun Kim Awarded 2 Michelin Stars In Singapore
Chef Sun Kim proves that Meta is a business that stands the test of time. His restaurant at 9 Mohamed Sultan has been promoted to 2 Michelin stars with the latest announcement by the Michelin Guide Singapore 2024 on 25 June. There are currently 51 Michelin starred restaurants in Singapore.
Fire And Flavor
Located in the heart of Saigon lies Midam, a Korean barbeque restaurant encapsulating the art of grill mastery. The restaurant embodies modernity and boasts a chic yet quietly luxurious ambience, heightened by the spectacular views of the city.