High above the movement of Gare de Lyon, Le Train Bleu is a majestic pause in time. Beneath frescoed ceilings and glowing chandeliers, heritage cuisine, gracious service and quiet theatre unfold. This legendary Parisian dining room invites travellers and locals alike into a world where history, beauty and gastronomy meet. 

Inspired by a fictional sailor and brought to life through Michelin-level discipline, Le Corto presents French gastronomy in Saigon with rare depth and grace. Precision technique, cultural nuance and heartfelt hospitality converge here, earning recognition as Highly Recommended Best French Restaurant at the Gourmet Vietnam Awards 2025.

In celebration of women this March, Sofitel Saigon Plaza unveils an exquisite series of culinary experiences crafted with elegance and grace. From a sophisticated gourmet dinner to an exclusive Famille Perrin wine dinner inspired by the renowned Rhône Valley - each moment is thoughtfully curated in the distinctive French spirit that defines Sofitel.

At the French Residence in Ho Chi Minh City, “Goût de France 2026” unfolds as an intimate celebration of culinary heritage. Through immersive ateliers, guests are invited to experience the finesse of French cuisine, wine, and table culture where each gesture, flavour, and detail reflects a timeless pursuit of refinement and cultural exchange.