Recipes For Revival - One Click To Save Ten Lives

Please CLICK NOW AND SAVE TEN LIVES!  Reopening finally is beginning in HCMC, but many of its residents, our neighbors, are still struggling to find enough to eat. Join hands with AmCham CARES, support those in need, and be inspired with Recipes for Revival from ten of Vietnam's top tastemakers!! 

The Art of Pairing
Celebrating Vietnam’s Finest Sommeliers
In the delicate dance between wine and cuisine, sommeliers are the unseen maestros who turn moments into memories. The Gourmet Vietnam Awards 2025 honours nine visionaries whose passion and precision are shaping a new chapter in Vietnam’s fine dining and wine culture.
Designing Desire
Vietnam’s Restaurants Redefine Global Hospitality Excellence
Across Vietnam, world-class restaurants are transforming dining into an art of experience where architecture, lighting, and ambience shape emotional connection as deeply as the cuisine itself. Under the Hospitality Design & Services category of the Gourmet Vietnam Awards 2025, the nominees for Best Restaurant Design & Ambience reflect a new era of destination dining, led by vision and originality.
Designing Desire
Vietnam’s Restaurants Redefine Global Hospitality Excellence
Across Vietnam, world-class restaurants are transforming dining into an art of experience where architecture, lighting, and ambience shape emotional connection as deeply as the cuisine itself. Under the Hospitality Design & Services category of the Gourmet Vietnam Awards 2025, the nominees for Best Restaurant Design & Ambience reflect a new era of destination dining, led by vision and originality.
A Refined Sanctuary In The Sky

Rising above the pulse of the city, SABI Sky Omakase opens quietly yet assuredly on the 25th floor of Centec Tower — a tranquil vantage point where each evening unfolds as an intimate exploration of flavor, seasonality, and the beauty of time.

British Pork
Quality, Transparency, and a New Partnership for Vietnam
Following its introduction at Food and Hospitality Vietnam, British pork enters the Vietnamese market with a clear proposition built on precision, transparency, and long term reliability. Backed by rigorous standards and refined processing, it offers a consistent, high quality supply tailored to the evolving demands of Vietnam’s dynamic culinary and hospitality landscape.
Thi 'Hang' Ha
The Master of Vivid Acrylics
Splitting her creative life between the bustling energy of Ho Chi Minh City and the artistic epicenter of New York City, Thi 'Hang' Ha is a captivating force in contemporary art. Through her masterful use of vivid acrylics, she bridges distinct cultures, creating magnetic works that command international acclaim.
Art de Reverie
Begins with a Celebration of Spanish Gastronomy
At The Reverie Saigon, luxury extends beyond hospitality into a way of living. Opening the hotel’s new Art de Reverie series, Spanish Legado invites guests on a sensory exploration of Spain’s culinary heritage through Michelin-starred dining, exceptional wines, and immersive cultural experiences.
Save Turtles Run 2026
Marking Five Years of a Green Journey
There are races that celebrate speed, and there are races that celebrate purpose. For the past five years, Save Turtles Run has belonged firmly to the latter, bringing together runners, travellers and local communities in Côn Đảo through a shared belief that every step can make a meaningful difference..