Dom Pérignon Launches 2012 VintageThe new year brings new champagne launches and exceptional vintage releases, the first of which in Singapore was Dom Pérignon 2012. We savoured a taste at 28 Wilkie
50 Shades Of WhiteFrom cellar master to burgeoning saké purist, Richard Geoffroy, former chef de cave at Dom Pérignon, is on a mission to create the purest Japanese rice wine in the market with traditional champagne-making methods.
Best Food Pairings With Dom Pérignon Rosé Vintage 2009Dom Pérignon’s new Rosé Vintage 2009 was recently unveilled at a dinner event held at one-Michelin-starred Burnt Ends. The vintage will be showcased on the restaurant’s specially curated Dom Pérignon wine menu.