When it comes to the delicate dance of cheese and wine pairing, even seasoned connoisseurs may find themselves at a loss amidst the vast array of options. From the robust notes of hard cheeses to the creamy indulgence of blues, each cheese style beckons for its perfect vinous counterpart. To demystify this intricate art, we sat down with the esteemed Gerard Basset MW MS OBE, a titan in the world of wine, to unravel the secrets behind achieving cheese and wine harmony every time.