Rising above Saigon’s most storied boulevards, The Reverie Saigon has spent a decade redefining luxury through Italian artistry, immersive design, and a deeply personal approach to hospitality. It is a place where atmosphere, detail, and experience are composed with deliberate restraint.
Over the past ten years, The Reverie Saigon has emerged as one of Vietnam’s most distinctive expressions of contemporary luxury. Commanding the intersection of Đồng Khởi and Nguyễn Huệ Boulevards, the hotel occupies the uppermost levels of its landmark tower, offering a rare vantage point over the Saigon River and the city’s evolving skyline. From floors 27 to 39, each arrival feels elevated, suspended above the rhythm and energy of the city below.
Design is the defining language of The Reverie Saigon. Conceived as an immersive gallery of Italian craftsmanship, the interiors unfold with confidence and remarkable precision. Statement pieces anchor the narrative, most notably the five-metre Esmeralda sofa by Colombostile, sculpted from precious wood, finished with 24-karat gold leaf, rare purple ostrich leather, and an inset amethyst gemstone. Elsewhere, a monumental Baldi timepiece carved from malachite rises three metres high, while a grand Bechstein piano adorned with malachite inlays and gold detailing lends a sense of ceremony to the space. Works by Philippe Starck and bespoke creations from Cassina and Louis Vuitton leather ateliers further enrich this carefully composed environment.
Accommodation follows the same uncompromising philosophy. Even standard guestrooms rival suites elsewhere in scale and refinement, while the Designer Suites curated by Giorgetti, Visionnaire, and Provasi function as intimate showcases of Italian design identities. Throughout the hotel, hand-inlaid Swarovski crystal, mother-of-pearl, and mosaic stone details reveal an extraordinary commitment to craftsmanship, visible not as excess, but as intention.
Beyond its visual grandeur, The Reverie Saigon is shaped by a philosophy of hospitality that privileges intuition and personal connection. Service is attentive yet unobtrusive, designed to enhance the guest experience rather than command it. This sensibility extends seamlessly into the hotel’s culinary landscape, from Long Triều, its Michelin-starred Cantonese restaurant, to The Long at Times Square and Café Cardinal, each contributing a distinct layer to the hotel’s character.
This holistic approach to design, atmosphere, and service has been recognised by the Gourmet Vietnam Awards, where The Reverie Saigon was honoured as Winner of Best Hotel Design & Ambience. The accolade reflects not a single achievement, but a decade-long commitment to creating an environment where architecture, interiors, and experience exist in perfect harmony.
Ten years on, The Reverie Saigon stands not merely as a hotel, but as a fully realised world of design and emotion. A palace in the sky, it continues to define how luxury is felt, lived, and remembered in the heart of Saigon.