Good news for all food aficionados! On the evening of August 24, CoCo Dining is set to host an extraordinary culinary event that will bring together the best of Vietnamese and Thai cuisine. This unique collaboration will feature Chef Vuong (CoCo Dining), alongside two culinary stars from Bangkok, Chef Pam (POTONG) and Chef Ton (NUSARA), for a night of cross-cultural gastronomy that promises to be a feast for the senses.
Chef Pam, known as Asia's Best Female Chef, has made waves with her progressive culinary approach, earning POTONG one Michelin star for two consecutive years, 2023 and 2024. Chef Ton, the visionary behind Nusara, has also been recognized for his culinary prowess, with his restaurant ranking in the top 10 of Asia's 50 Best Restaurants in 2024. Joining them is Chef Vuong, a culinary talent whose journey from a humble coastal fisherman to the esteemed head chef of CoCo Dining is nothing short of inspiring. CoCo Dining has been featured on the prestigious Michelin Selected list for two consecutive years, 2023 and 2024, a testament to Chef Vuong's culinary skills.
This exclusive culinary collaboration bridges the vibrant flavors of Vietnam and Thailand, showcasing the best of both cuisines. The evening promises not only an unforgettable dining experience but also a unique opportunity to engage with the talented chefs behind this cross-border fusion. Guests can look forward to a memorable dining experience, exciting entertainment in the garden, a meet and greet with the talented chefs, and parting gifts to take home.
Don't miss out on this rare opportunity to indulge in a gastronomic journey that celebrates the rich culinary traditions of Vietnam and Thailand, brought to you by some of the most talented chefs in the region. See you at CoCo Dining for an unforgettable evening of food, culture, and camaraderie!