Around Us

Storied Adventures Of Whisky And Whimsicality
Nature and culture come together at The Macallan House in Singapore, where meticulously designed immersive spaces beckon the epicurean to embark on an odyssey of whisky proportions, in an experience of alcoholic luxury. 
For The Love Of Charcuterie
In the life of a charcutier, one’s story usually begins with humble origins, a small family business in the countryside, the love of meat, and the passion to take it to the next level. These French businesses are now powerhouses in their industry, serving the finest products to customers worldwide.
Setting A New Standard In Postpartum Care
Kevin Kwee, co-founder of the prestigious Kai Suites, shares his vision for Singapore’s first confinement luxury hotel delivering a one-stop, holistic, specialised pre- and postpartum care programme.
Revolutionising Cambodia Gastronomy Scene
Revolutionising Cambodia gastronomy scene through an extraordinary dining experience. Ox Club Restaurant, a contemporary European fine dining restaurant located in the heart of Phnom Penh City, is arguably the hottest fine dining restaurant in Cambodia right now. From the preparation of the food, to its plating, to the restaurant decor, no detail is too fine. The restaurant first opened its doors in Siem Reap in 2016 and has since expanded to Phnom Penh, where it achieved an immediate success. 
Asia’s Cacao Renaissance
Dedicated smallholder farmers and ardent craft chocolatiers are giving Asian cacao beans – a crop once held in low regard – their well-deserved time in the sun.
8 Rice Dumplings To Savour For Dragon Boat Festival 2023
Among the celebratory dishes that revolve around the Dragon Boat Festival, none are as central as the rice dumpling – or bak chang as it is fondly known in Singapore. Here are eight places in Singapore where you can savour both sweet and savoury varieties, and indulge in the spirit of the festival.