Gourmet Traveller

Oku is the purest expression of Regent Phu Quoc’s Taste Gallery - an enchanting contemporary Japanese-French restaurant showcasing the finest techniques and ingredients of both worlds. The concept is an innovative addition to Vietnam’s culinary scene, with both Salon de Boeuf and an Omakase Atelier, offering guests the finest culinary creations with meticulous attention to detail, from food to interior.

Marina Bay Hotel’s green ‘garden in a hotel’ scheme brings fresh vibes into a 34-year-old building.

An untouched waterfall, terraces of rice fields and a jungled mountainside setting form the underpinnings of a spectacular new 15-hectare resort in Vietnam’s Mai Chau Province, a 3.5-hour drive from Hanoi. Opened quietly during the pandemic, the 36-villa property features spacious, indigenous design, a spa built on a stream and one of the most majestic dining opportunities to be found in Southeast Asia.

Azerai La Residence, Hue has landed a coveted spot on Condé Nast Traveler’s Readers’ Choice Awards 2022, earning the No. 4 ranking in Southeast Asia and emerging as the only hotel in Vietnam to be recognized on the closely watched “best-of” list.

Whether you’re considering a trip to Bangkok or a tranquil Koh Samui, Conrad curates the travel experience they know you’ll love.